Title: Marinade for Beef Steaks
Categories: Beef Marinade
Yield: 1 Servings

3/4	c	Olive oil
1/4	c	Balsamic vinegar
2	tb	Soy sauce
		Juice of 1 lemon
2	tb	Worcestershire sauce
2		Garlic cloves, minced
1	tb	Dry mustard
1	ts	Chopped parsley
		Freshly ground pepper

Combine all ingredients and mix well. Marinate beef at room temperature for 1 to 2 hours before grilling.

Yield: Enough for four 1-pound steaks.

Source: The Joy of Grilling

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